1. Cut bacon slices into thirds.
2. Wrap a piece of bacon around a smoky link. Secure bacon around smoky
like with a toothpick.
3. Put wrapped bacon slices with toothpicks into a casserole dish. Cover
with brown sugar and refrigerate overnight.
4. Bake at 350 degrees F. for 45 to 60 minutes.
Source: Per Roberta Brisson, my girlfriend, JoAnn P.
Posted to recipelu-digest by QueenBerta@aol.com on Feb 3, 1998
A Message from our Provider:
“Down in the mouth? It’s time for a faith lift”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!