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Eggs, Dairy Irish Choco1 1 servings

INGREDIENTS

3 Eggs
1 tb Instant espresso powder
2 ts Chocolate syrup
2 ts Vanilla
1 1/2 c Irish whiskey
1/2 c Water
1 c Whipping cream
2 14 oz. cans Eagle brand milk.

INSTRUCTIONS

Mix all ingridients in blender.
This tastes best if you let it age for a week. But you'd better hide
it!!! It is great.
Recipe by: JUDY ZEGKE <judy_zegke@mci.newscorp.com>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

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