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Bailey’s Bouillabaisse (Fish Stew)

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy		Fish, Main dish	9	Servings

INGREDIENTS

1		Onion, large diced
3		Potatoes, small diced
2	c	Skimmed milk
1 1/2	lb	Cod or Flounder
2	c	Cauliflower, diced
1/2	ts	Pepper
1/2	ts	Basil
2	c	Celery, diced
3	c	Boiling water
2	ts	Flour
2	c	Broccoli, diced
1 1/2	ts	Salt
1/2	ts	Marjoram

INSTRUCTIONS

Cook the onion, celery, and potatoes in the water for 10 minutes.  Mix a
little milk with the flour to form a soupy paste and set aside.  Add the
remaining ingredients and bring to a boil.  Add the flour mixture,
stirring constantly.  Simmer for 15 to 20 minutes.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmealnew.zip

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