| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
|
1 |
servings |
INGREDIENTS
| 1 |
|
Cooking apple |
| 2 |
tb |
Grape Nuts per apple |
| 2 |
tb |
Sugar per apple |
|
|
Cinnamon |
INSTRUCTIONS
Wash apple(s) and core. Place right side up in a medium sized baking
dish. Alternately layer the sugar and Grape Nuts in the core of each
apple until the core is full to slightly overflowing. Sprinkle 2
teaspoons or so of water on each apple and a little on the bottom of
the baking dish. Sprinkle with cinnamon to taste. Bake at 350 degrees
until apples are soft or for 45-50 minutes. Serve warm or cold with
fatfree half n half, if available.
Recipe by: Paula Ranney
Posted to fatfree digest by "Paula R." <pjranney@sprintmail.com> on
Jan 20, 1999, converted by MM_Buster v2.0l.
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