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Baked Beans Plus

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CATEGORY CUISINE TAG YIELD
Meats, Vegetables, Grains Vegetarian Mr. food, Mrfood1 1 servings

INGREDIENTS

1 lb Ground beef or ground turkey
1 lg Onion; chopped
1 lg Green bell pepper; chopped
3 cn Pork and beans or vegetarian beans; (16 ounces each)
1 1/2 c Picante sauce
1/4 c Firmly packed light or dark brown sugar
1 tb Prepared yellow mustard
1 tb Worcestershire sauce

INSTRUCTIONS

Preheat the oven to 350 degrees. In a large skillet, brown the ground
beef, onion, and bell pepper over medium-high heat until no pink
remains in the meat. Drain off the excess liquid and add the
remaining ingredients; stir until well combined, then bring to a
boil. Pour into a 9" x 13" baking dish that has been coated with
nonstick vegetable spray and bake for 1 hour until thoroughly heated
and bubbly.
Converted by MC_Buster.
NOTES : 10 to 12 servings
Converted by MM_Buster v2.0l.

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