Place broccoli, water and salt in a 1-1/2 quart casserole. Cover and bake
in a 375 degree F. oven, with the meat loaf, for 50 minutes, or until
tender. Drain. Serve with butter or margarine, salt and pepper. Makes 6
servings.
Source: Florence P. Hanford's Television Kitchen Meals, 1964.
Shared by: June Hoffman, 9/93 Converted by MMCONV vers. 1.50
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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