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Baked Cheese Omelette

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy 4 Servings

INGREDIENTS

2 tb Butter
1 c Finely diced cooked ham; (about 1/4 pound)
6 Eggs
1/2 ts Salt
Few dashes liquid red pepper seasoning
1/2 ts Rubbed sage
1/4 ts Thyme
1/4 ts Tarragon; crushed
1/4 c Flour
1/2 ts Baking powder
1 c Small curd cottage cheese
2 c Grated Monterey Jack cheese

INSTRUCTIONS

Coat 4 (1-cup) bakers with butter, using 1 teaspoon per dish. Saute ham in
remaining butter about 5 minutes. Place in baking dishes. Beat eggs with
salt, pepper seasoning, sage, thyme, tarragon, flour and baking powder.
Stir in cheeses. Spoon into baking dishes. Bake in 400 degree oven 15
minutes. Reduce heat to 325 degrees and bake 15 minutes longer or until
puffed and golden.
Makes 4 servings.
Posted to recipelu-digest by "bunny" <layla696@ix.netcom.com> on Feb 26,
1998

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