Preheat oven to 350.
In a medium bowl, combine eggs and vanilla. In a small bowl, combine sugar
and cocoa. Pour sugar and cocoa mixture into eggs. Combine with wire
whisk. Add milk. Pour into custard cups. Place cups in a 13 x 9 baking
pan. Pour water to 1 inch deep in pan. Bake one hour or until a knife
inserted into custard comes out clean.
Makes 6.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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