| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 4 |
|
Eggs; slightly beaten |
| 1/2 |
c |
Sugar |
| 3 |
c |
Milk |
| 1 |
ts |
Vanilla |
|
|
Sprinkles of Nutmeg |
INSTRUCTIONS
Mix all ingredients together, pour into 1qt casserole or custard dish.
Sprinkle with Nutmeg. Set baking dish into pan of water. Bake at 425' for
45 minutes. Let cool (or eat warm) Refidgerate.
Posted to Bakery-Shoppe Digest V1 #458 by R & B Stambek
<rstambec@centuryinter.net> on Dec 17, 1997
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