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Baked French Onion Veggies

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CATEGORY CUISINE TAG YIELD
Grains French 1 Servings

INGREDIENTS

4 md Potatoes
4 lg Carrots
1 lg Onion
6 Cloves garlic
1 Sweet potato
Any kind of beans (green; butter)
1 Parsnip
Some whole mushrooms
2 pk French onion soup mix
Approx 1 1/2 cups water
Mixed herbs

INSTRUCTIONS

Preheat oven to fairly hot, chop all veggies and put in an oven bag. Mix
soup packets with water, pour onto veggies and seal bag. Put in oven for
approx. 30 mins or until veggies are tender.
Serves: 4
Posted to recipelu-digest by "Bunny" <layla696@ix.netcom.com> on Mar 20,
1998

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