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Baked French Toast (Overnight)

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy French Bread 8 Servings

INGREDIENTS

8 sl (1-inch thick) french bread
6 Eggs
3/4 c Milk
1/4 ts Baking powder
1 tb Vanilla
1 Bag (10-oz) frozen strawberries
4 Ripe bananas; thick sliced
3/4 c Sugar
1 tb Apple pie spice
Cinnamon and sugar
Whipped cream or powdered sugar

INSTRUCTIONS

From: arielle@taronga.com (Stephanie da Silva) (COLLECTION)
Date: Sun, 25 Jul 1993 02:12:42 GMT
Combine eggs, milk, baking powder and vanilla.  Pour over bread slices,
cover and refrigerate overnight.
Next morning: Combine 10 ounce bag frozen strawberries, 4 ripe bananas,
thick sliced, place in glass casserole dish, sprinkle mixture of 3/4 cup
sugar and 1 tablespoon apple pie spice over strawberries and bananas. Place
slices of egg-soaked bread on top of strawberries and bananas. Sprinkle top
with cinnamon and sugar. Bake 450 degrees for 20-25 minutes. Serve with
whipped cream or powdered sugar.
REC.FOOD.RECIPES ARCHIVES
/EGGS
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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