We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Times change, God doesn't.

Baked French Toast2

0
(0)

CATEGORY CUISINE TAG YIELD
Eggs, Dairy French 4 Servings

INGREDIENTS

8 oz French Bread loaf
3 Eggs
3 tb Sugar
1 ts Vanilla extract
2 1/4 c Milk; nonfat
1/2 c Flour
6 tb Brown sugar
1/2 ts Cinnamon
1/4 c Butter
1 c Blueberries; (fresh or frozen)
1 c Strawberries

INSTRUCTIONS

Diagonally cut bread into 1-inch slices and place in a well-greased
9 x  13 inch baking dish.
In a med. bowl, lightly beat eggs, sugar and vanilla. Stir in milk until
well blended. Pour over bread, turning pieces to coat well. Cover and
refrigerate overnight.
Preheat oven to 375 degrees. In small bowl, combine flour, brown sugar and
cinnamon. Cut in butter until mixture resembles coarse crumbs. Turn bread
over in baking dish. Scatter blueberries over bread. Sprinkle evenly with
crumb mixture.
Bake about 40 minutes until golden brown. Cut into squares. top with heated
strawberries or serve them on the side.
NOTES : Non-stick spray was NOT sufficient to keep from sticking.
Refrigeration overnight enhances the flavor.
Recipe by: California Sizzles Cookbook
Posted to TNT Recipes Digest by "Joyce Bennis" <Joyce_B@email.msn.com> on
Mar 23, 1998

A Message from our Provider:

“Find God. You were born to appreciate perfection”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?