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Baked Mushroom Rice

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CATEGORY CUISINE TAG YIELD
Grains, Meats Tasteofhome 4 servings

INGREDIENTS

1/2 c Uncooked long grain rice
1 1/3 c Reduced sodium chicken broth
1 c Fresh mushrooms; sliced
1 md Onion; chopped
1/4 ts Dried basil
1/4 ts Dried oregano
1/8 ts Lemon-pepper seasoning

INSTRUCTIONS

Combine all ingredients in a 1-1/2 qt casserole coated with nonstick
cooking spray. Cover and bake at 350 degrees for 45 minutes or until
rice is tender.
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
Recipe by: TASTE OF HOME DEC/JAN 1996
Converted by MM_Buster v2.0l.

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