We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Baked Onion-Cheese Dip

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy	French	Appetizers, Cheese	8	Servings

INGREDIENTS

1	c	Red onion
1	c	Sharp cheddar cheese; shredded
1	c	Mayonnaise
1		Baguette of French bread; sliced 1/2" thick
2		Cloves garlic; chopped
1/4	c	Olive oil

INSTRUCTIONS

Chop onion into small pieces (about 1/2" x 1/4") and mix with mayonnaise
and cheddar cheese. Put in small ovenproof casserole and bake at 350&deg; until
bubbling.  Put chopped garlic in the olive oil. Spread baguette slices on
cookie sheet and brush with garlic and olive oil mixture.  Toast in oven
until lightly browned. Top Baguette with the onion-cheese dip. Serve warm.
Suggested Wine: Lakewood Vineyard"s Vignoles
Recipe by: Lakewood Vineyards
Posted to recipelu-digest by Nesb2@aol.com on Feb 22, 1998

A Message from our Provider:

“Jesus Christ: the name on everybody’s lips”