We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Baked Pears With Chocolate

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1	c	Sugar
1	c	Water
4		Ripe pears, peeled halved
		and cored
1/2	c	Chocolate fudge topping
		warm

INSTRUCTIONS

Prep: 10 min, Cook: 30 min.  Preheat oven to 350Ã¸F. Combine sugar and
water in a heavy saucepan  over medium heat. Simmer 8-10 minutes until
mixture begins to thicken  slightly. Place pears, cut side down, in a
buttered shallow baking  dish. Pour sugar mixture over pears and bake
10 minutes. Turn pears  and bake another 10 minutes, basting
occasionally. Serve pears warm  with chocolate topping.  Posted to
recipelu-digest by molony <molony@scsn.net> on Mar 02, 1998

A Message from our Provider:

“Hell! . . . I’d forgotten about that!”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1251 Calories From Fat: 10 Total Fat: 1.2g Cholesterol: 0mg Sodium: 17.5mg Potassium: 976.1mg Carbohydrates: 327.3g Fiber: 25.9g Sugar: 281.1g Protein: 3g