| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Jewish |
Rice |
4 |
Servings |
INGREDIENTS
| 1 |
pk |
Onion soup mix |
| 1 |
c |
Rice |
| 2 |
c |
Water |
| 1/4 |
c |
Margarine |
INSTRUCTIONS
From: FranKOFK@aol.com
Date: Mon, 29 Jul 1996 11:34:37 -0400
Place all ingredients in an oven-proof dish and bake in a 350 degree oven
approx. 45 minutes until the water is absorbed. Stir occasionally. Enjoy!
JEWISH-FOOD digest 286
From the Jewish Food recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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