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Baked Salmon Steaks

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CATEGORY CUISINE TAG YIELD
Seafood Seafood 2 Servings

INGREDIENTS

2 Salmon steaks
1/4 c Butter; melted
2 tb Lemon juice
Parsley
1 tb Minced onion
Salt and pepper to taste
1 ds Paprika
Assorted dried herbs

INSTRUCTIONS

Melt butter -- add lemon juice and seasonings. Place fish in shallow
casserole, and pour lemon butter mixture over top. Bake at 350 for 25-30
minutes. Do not over cook.
Recipe by: Carol Mann
Posted to KitMailbox Digest  by wsmann@juno.com (William S Mann) on Feb 14,
1998

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