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Baker’s One-bowl Oreo Cookie Crunch Bark

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CATEGORY CUISINE TAG YIELD
Desserts 1 Recipe

INGREDIENTS

1 Baker's semi-sweet chocolate
Squares, chopped 225g
1 c Christie Oreo cookies
Crumbled, 250mL

INSTRUCTIONS

Partially melt chocolate in microwave on medium power for 2 1/2
minutes; remove and continue stirring until completely melted. Stir  in
Oreo crumbled cookies. Pour chocolate mixture onto a waxed  paper-lined
cookie sheet. Gently tap sheet on counter to smooth  surface.
Refrigerate until firm, about 1 hour.  KRAFT KITCHEN VARIATIONS:  Stir
1/2 cup (125 mL) each blanched peanuts (salted or unsalted) and  mini
marshmallows, and 8 unwrapped carmel squares (cut into 4 pieces  each)
into melted chocolate.  Compliments of:  Kathleen's Recipe Swap Page  
recipes@escape.ca  http://www.escape.ca/~myhome/recipes  Posted to
MM-Recipes Digest  by Recipes <recipes@escape.ca> on Nov  14, 1999

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