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Baker’s One-Bowl Oreo Cookie Crunch Bark

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CATEGORY CUISINE TAG YIELD
Desserts 1 Recipe

INGREDIENTS

1 pk Baker's semi-sweet chocolate
Squares,chopped (225g)
1 c Christie Oreo cookies,
Crumbled (250mL)

INSTRUCTIONS

1. Partially melt chocolate in microwave on medium power for 2 1/2
minutes; remove and continue stirring until completely melted.
2. Stir in Oreo crumbled cookies.
3. Pour chocolate mixture onto a waxed paper-lined cookie sheet.
4. Gently tap sheet on counter to smooth surface. Refrigerate until
firm, about 1 hour.
   KRAFT KITCHEN VARIATIONS:
Stir 1/2 cup (125 mL) each blanched peanuts (salted or unsalted) and
mini marshmallows, and 8 unwrapped carmel squares (cut into 4 pieces
each) into melted chocolate.
Compliments of:
Kathleen's Recipe Swap Page     recipes@escape.ca
http://www.escape.ca/~myhome/recipes
Posted to MM-Recipes Digest  by Recipes <recipes@escape.ca> on Nov
14, 1999

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