| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 4 |
c |
Flour |
| 4 |
|
Tsp.Bakewell Cream * |
| 1 |
ts |
Salt; ( may be omitted ) |
| 2 |
ts |
Baking soda |
| 1 3/4 |
c |
Milk |
| 1/2 |
c |
Mayonaise |
INSTRUCTIONS
Source : The Good Sam's RV Cookbook
Preheat oven to 400 degrees. Mix and sift dry ingredients together. Add
milk and mayonaise ; mix. Turn onto a floured board; knead 5 or 6 times.
Cut with biscuit cutter. Bake 10 minutes, then lower the heat to 325
degrees until biscuits are golden.
HINT: You can turn off the oven after 10 minutes; the biscuits will brown.
* If in an area where Bakewell Cream is not available, order by mail from
Byron H. Smith & Co.,Inc., 54 Perry Road, P.O. Box 875, Bangor, Maine
04401. Send $ 2.00 for each box plus $ 1.75 handling and postage.
Posted to MM-Recipes Digest by amceh@juno.com (Chris E Henderson) on Aug
27, 1998, converted by MM_Buster v2.0l.
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