1. Melt butter or margarine in a shallow, heat-resistant, non- metallic
baking dish in Microwave Oven 30 seconds.
2. Place bananas in baking dish and coat well with butter or mar garine.
3. In a small bowl, combine the orange juice and pieces and brown sugar
until well blended. Spoon over bananas.
4. Heat, uncovered, in Microwave Oven 4 minutes or until bananas are soft
and glazed.
5. Just before serving, sprinkle with coconut. Serve either hot or cold.
Posted to recipelu-digest by "bunny" <layla696@ix.netcom.com> on Mar 1,
1998
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“God loves everyone, but probably prefers \”fruits of the spirit\” over \”religious nuts!\””
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