Cream shortening & add sugar. Add eggs, beating well after each. Stir in
bananas. Add dry ingredients & then nuts. Pour into greased & floured
8x8x2-inch pan. Bake at 350 for 25-30 minutes. Cut into squares & serve
warm or cold. Put whipped topping on top when served. Yields 9-12 servings.
SUE CARTER
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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