Banana Granola Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Breads, Breads/abm | 1 | Loaf | |
INGREDIENTS
| Marie Frainier DGCP02C | ||
| 2/3 | c | Water |
| 1 1/4 | c | White bread flour |
| 3/4 | c | Wheat flour |
| 4 | t | Dry milk |
| 1 | t | Salt |
| 4 | t | Butter |
| 1/2 | c | Mashed bananas |
| 1/2 | c | Granola |
| 4 | t | Molasses |
| 1/4 | c | Chopped walnuts |
| 1/4 | c | Dried banana chips |
| 1 1/2 | t | Yeast, active dry |
INSTRUCTIONS
Follow manufacturer's directions. Posted to MM-Recipes Digest V3 #305 Date: Wed, 6 Nov 1996 14:18:31 -0800 (PST) From: Corky Courtright <corky@discover.net>
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Nutrition (calculated from recipe ingredients)
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Calories: 1398
Calories From Fat: 334
Total Fat: 39.1g
Cholesterol: 42.3mg
Sodium: 2361.2mg
Potassium: 903.9mg
Carbohydrates: 224.2g
Fiber: 10.2g
Sugar: 23.6g
Protein: 37.9g