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Banana-Passion Fruit Sorbet

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CATEGORY CUISINE TAG YIELD
Fruits Hawaiian 1 Servings

INGREDIENTS

3 c Banana pulp
1/2 c Unsweetened passion fruit juice; or 1 can, (8 oz) crushed pineapple
1 tb Honey

INSTRUCTIONS

Notes: From Hawaiian Electric Kitchen.
Combine all ingredients and pour into ice cube trays or a shallow pan;
freeze until almost firm. Put cubes or chunks of fruit mixture into food
processor or blender container. Process or blend until fluffy, but not
thawed. Pour into a container and freeze until firm. Makes 6 servings.
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 24,
1998

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