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Banana-raisin Bread (for Bread Machine)

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CATEGORY CUISINE TAG YIELD
Eggs 1 Servings

INGREDIENTS

2 t Dry yeast, not rapid rise
3 1/2 c Bread flour
1 t Cinnamon
1 Egg, slightly beaten
2 T Oil
1/4 c Honey
2 Bananas, sliced thin
1 t Salt
2/3 c Water
1 c Raisins, floured with 1
teaspoon flour

INSTRUCTIONS

Put all ingredients, except yeast and raisins, into the breadmaker
basket in the order given. Place yeast in yeast dispenser. Select
"raisin" mode of baking for white bread. Start machine. When the
"beep" sounds, add the raisins. Close door to bread machine and allow
to complete bake cycle.  Notes: This is adapted to the Panasonic bread
machine. Adjust the  directions to fit the one you have. This makes
absolutely fantastic  toast and when spread with some cream cheese it
makes breakfast a  real treat.  Posted to EAT-L Digest  by "Sharon H.
Frye" <shfrye@PEN.K12.VA.US> on  Dec 3, 1997

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3652
Calories From Fat: 389
Total Fat: 44.6g
Cholesterol: 186mg
Sodium: 2423mg
Potassium: 1745.7mg
Carbohydrates: 709.9g
Fiber: 27.3g
Sugar: 99.7g
Protein: 98.8g


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