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Bananas With Sugar And Crã.me Fraiche

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CATEGORY CUISINE TAG YIELD
Cklive17, Pdate 1 Servings

INGREDIENTS

8 Bananas
2 c Crme fraiche
Sugar in the raw for
sprinkling

INSTRUCTIONS

Peel and cut bananas into 1/4-inch slices on the bias. Place into a
bowl. Spoon crme fraiche over the bananas and sprinkle with sugar.
Yield: 8 servings  Converted by MC_Buster.  Per serving: 868 Calories
(kcal); 4g Total Fat; (4% calories from  fat); 10g Protein; 221g
Carbohydrate; 0mg Cholesterol; 9mg Sodium  Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 14 Fruit;  0 Fat; 0 Other
Carbohydrates  Recipe by: COOKING LIVE SHOW #CL9384  Converted by
MM_Buster v2.0n.

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“Ask ‘What would Jesus do?\” Apply the answer!”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 840
Calories From Fat: 26
Total Fat: 3.1g
Cholesterol: 0mg
Sodium: 9.4mg
Potassium: 3379.5mg
Carbohydrates: 215.6g
Fiber: 24.5g
Sugar: 115.5g
Protein: 10.3g


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