Barbecue Dry Rub With Curry
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Curry, Rubs and sp, Spices and | 1 | Servings | ||
INGREDIENTS
| 4 | T | Cumin, ground |
| 4 | T | Thyme, ground |
| 4 | T | Garlic powder |
| 4 | T | Black pepper, freshly ground |
| 2 | T | Cayenne pepper |
| 2 | T | Salt |
| 2 | T | Curry powder – use a |
| commercial blend or your | ||
| own favorite | ||
| 1 | T | Onion powder |
| 1 | T | MSG |
INSTRUCTIONS
In a small bowl or glass jar, combine all the ingredients. Stir or shake well. Use immediately or keep in a tightly closed jar in a cool dark place. Recipe by: Dr. James M. Stalker Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 428
Calories From Fat: 95
Total Fat: 11.4g
Cholesterol: 0mg
Sodium: 14045.8mg
Potassium: 1851mg
Carbohydrates: 85g
Fiber: 27g
Sugar: 3.8g
Protein: 18.5g