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Barbecue Sauce

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CATEGORY CUISINE TAG YIELD
Sauce 10 Servings

INGREDIENTS

1 md Onion, chopped
1/2 c Butter or margarine, melted
1 c Vinegar
1 c Chili sauce
1/3 c Brown sugar, packed
2 ts Lemon juice
1 ts Worcestershire sauce
1 ts Red pepper
1/2 ts Dry mustard
1/2 ts Chili powder

INSTRUCTIONS

Saute onion in butter until tender; stir in remaining ingredients,a nd
simmer 15 minutes. Use to baste pork when grilling.
Yield: 3 cups
Recipe by: Louise Pittenger, Winchester,TN (Tennessee Magazine 5/97) Posted
to MC-Recipe Digest V1 #612 by Dorothy Tapping <ctapping@USIT.NET> on May
14, 1997

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