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Barbecued Chicken and Andouille Hash

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CATEGORY CUISINE TAG YIELD
Meats, Eggs Poultry 4 Servings

INGREDIENTS

6 oz Chicken breast
1/4 c Prepared bbq sauce
Salt and pepper
2 tb Olive oil
2 c Cooked potatoes; 1/2" dice
1/4 c Onions; diced small
2 tb Shallots; minced
1 c Andouille sausage (8oz); chopped
1 tb Garlic; minced
4 Eggs
3 tb Green onions; sliced
Sauce picante (see recipe)

INSTRUCTIONS

POACHED EGGS
Date: 27 Apr 96 22:30:57 EDT
From: "Lisabeth Crawford (Pooh)" <104105.1416@CompuServe.COM>

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