| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
Italian |
Chicken |
6 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Shredded deli rotisserie chicken |
| 1/3 |
c |
Barbecue sauce |
| 1 |
|
Prebaked pizza crust |
| 3 |
|
Italian plum tomatoes; sliced |
| 1 |
c |
Monterey jack cheese; shredded |
INSTRUCTIONS
Heat oven to 450F. In small bowl, combine chicken and barbecue sauce; mix
well. Place bread shell on ungreased cookie sheet; spread chicken mixture
over shell. Arrange tomatoes over chicken; sprinkle with cheese. Bake at
450 degrees for 10 minutes or until cheese is melted and shell is browned.
Sprinkle with cilantro.
Posted to recipelu-digest by RecipeLu <recipelu@geocities.com> on Feb 05,
1998
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