We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Before you turn your back on Jesus, look at his.

Barbecued Chicken Pizza

0
(0)

CATEGORY CUISINE TAG YIELD
Meats, Dairy 4 To 6

INGREDIENTS

1 tb Olive oil
2 ts Cornmeal
1 Loaf; (1-pound) frozen bread dough, thawed as package directs
2 c Chopped or shredded cooked chicken
1 1/2 c Barbecue sauce
1 sm Yellow or green bell pepper; cut into 1/2-inch squares
3 Thin slices of red onion; cut in half and separated into pieces
3 c Shredded Monterey Jack cheese; (about 12 ounces)

INSTRUCTIONS

Preheat the oven to 400 degrees F. Coat a 15-inch pizza pan with the olive
oil and sprinkle evenly with the cornmeal. Roll out or stretch the dough to
fit the pan. In a medium bowl, combine the chicken and the barbecue sauce.
Spread the mixture into an even layer over the dough. Scatter the bell
pepper and onion over the top and cover with the shredded cheese. Place the
pizza pan on the lowest shelf in an electric oven (or on the floor of a gas
oven) and bake until the crust is firm and nicely browned, 15 to 20
minutes. Cut into wedges and serve warm.
Recipe from CHICKEN DINNERS IN ONE POT by Peggy Fallon, © 1997, used with
permission of HarperCollinsPublishers.
Courtesy of: http://www.compucook.com
Posted to EAT-L Digest  by Meghan E Gray-Leckrone
<meg-leckrone@MAILEXCITE.COM> on Jan 8, 1998

A Message from our Provider:

“God loves each of us as if there were only one of us. #Augustine”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?