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Barbecued Spareribs

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CATEGORY CUISINE TAG YIELD
Meats Main dish, Meats, Quick & eas 1 Servings

INGREDIENTS

2 kg Spareribs
1 c Onions; sliced
1 c Ketchup
1 c Water
2 ts Salt
2 tb Worcestershire sauce
1/4 c Vinegar
1/4 c Brown sugar
2 ts Dry mustard
1 ts Paprika

INSTRUCTIONS

1.  Cut ribs into serving pieces and brown in large baking pan on stove.
2.  Combine all remaining ingredients, and pour over ribs.  Cover and bake
at 350F for 1 hour and 45 mins, spooning sauce over ribs occasionally. Bake
uncovered 15 mins extra.
Contributor:  Mom's old recipe
Posted to recipelu-digest Volume 01 Number 567 by Cathleen
<catht@interlog.com> on Jan 20, 1998

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