Barbeque Rub (kcbs)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Barbecue, Grilled, Rubs, Rubs and sp | 1 | Servings | ||
INGREDIENTS
| 2 | c | Sugar |
| 1/4 | c | Paprika |
| 2 | t | Chili powder |
| 1/2 | t | Cayenne |
| 1/2 | c | Salt |
| 2 | t | Black pepper |
| 1 | t | Garlic powder |
INSTRUCTIONS
Combine all ingredients and use as a rub for any barbequed meat. Source: Kansas City Barbeque Society, The Passion of Barbeque Converted by MM_Buster v2.0l.
A Message from our Provider:
“There’s hope. There’s God.”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1722
Calories From Fat: 61
Total Fat: 7.3g
Cholesterol: 0mg
Sodium: 56714.9mg
Potassium: 1330.5mg
Carbohydrates: 434g
Fiber: 20.2g
Sugar: 404.7g
Protein: 8.6g