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Barbequed Beef Ribs

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CATEGORY CUISINE TAG YIELD
Meats Bar-b-q, Beef 4 Servings

INGREDIENTS

3 lb Beef short ribs
1/2 c Chopped onions
1 tb Margarine
1/2 ts Pepper
4 ts Sugar
1 ts Dry mustard
1 ts Salt
1 ts Paprika
4 ts Worchestershire sauce
1/2 c Catsup
1/4 c White vinegar
1/4 c Water

INSTRUCTIONS

Contributed to the echo by: BOYD NARON BARBEQUED BEEF RIBS Brown ribs.
Saute onions in margarine and add remaining ingredients. Simmer 30 minutes.
Baste ribs with sauce and bake at 350 degrees for 2 hours. Drain off fat,
baste again and bake at 300 degrees for 1 hour.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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