| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Vegan |
Soups, Vegan |
6 |
Servings |
INGREDIENTS
| 1 |
|
2-3" piece EDEN Wakame |
| 4 |
c |
Water |
| 1/2 |
sm |
Onion; thinly sliced |
| 1/2 |
md |
Carrot; diced |
| 2 |
tb |
EDEN Miso (any variety), dissolved in… |
| 2 |
tb |
Water |
| 2 |
|
Green onions finely chopped |
INSTRUCTIONS
Rinse Wakame. Cover with water and soak
for 5 minutes. Remove rib and dice. Meanwhile, bring 4 cups water to a
boil. Add onions, simmer for 3 minutes. Add carrots and Wakame, simmer
for 5 more minutes. Remove from heat and add dissolved miso, stirring in
well. Do not boil once miso is added. Garnish with green onions and
serve.
Prep Time: 10 minutes
Cooking Time: 10 minutes
Yield: 5-6 servings
Copyright 1994 Eden Foods, Inc.
<Electronic Format courtesy of Karen Mintzias>
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/eden.zip
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