CRUST
FILLING
CIBO Cheese is a goat cheese mixed with cream and other flavorings. I
bought it at an upscale grocery store, in the deli section.
Make the crust:
Lightly grease a 9-inch springform pan. Process flour, salt and butter just
until combined and crumbly in texture. Add water, 2 tablespoons at a time.
Do not overprocess. Press evenly into pan, up 1 1/2 inches at the side.
Allow to chill while making the filling.
Make the filling:
Preheat oven to 375 degrees.
Combine CIBO goat cheese, ricotta, butter, eggs (adding one at a time,
processing well after each addition), flour, salt and pepper. Pour filling
into shell, bake until puffed and brown for 25-30 minutes.
Source: CIBO recipe sheet, September 1996
Posted to MM-Recipes Digest V3 #256
Date: Thu, 19 Sep 1996 00:58:10 +0000
From: Linda Place <placel@worldnet.att.net>
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