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Baste for Grilled Chicken

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CATEGORY CUISINE TAG YIELD
Sauce 1 Servings

INGREDIENTS

1/2 c Butter
1/2 c Oil
1 Lemon; juice of
1 Clove garlic; minced
1/2 md Onion; minced
Salt and pepper

INSTRUCTIONS

Bring all to a boil in a saucepan.  Reduce heat and let simmer 30 minutes
or so. Baste chicken while grilling.
PILGRIMCOX@AOL.COM (LAURICE COX)
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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