God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
We can do nothing, we say sometimes, we can only pray. That, we feel, is a terribly precarious second-best. So long as we can fuss and work and rush about, so long as we can lend a hand, we have some hope; but if we have to fall back upon God — ah, then things must be critical indeed!
SACHET BAG
SOUP
To make the sachet bag, combine the bay leaf, basil, thyme, oregano, fennel
seed, nutmeg and peppercorns in a piece of cheesecloth and tie it with a
string. If you don't have cheesecloth, use a coffee filter.
Meanwhile, saute onions and garlic in butter until deep brown. Transfer to
a saucepan and add the water and beer. Bring to a boil. Add the sachet bag
of spices, the maggi Seasoning and the beef base. Simmer slowly for 30
mintues.
Note: all-natural paste beef base is available at Albertsons.
Source: Executive Chef Robin Flower, Der Rheinlander Restaurant, Portland,
Oregon. Taken from article by Linda Nygaard Danielson, Oregonian FoodDay,
Jan. 21, 1997. Mastercook adapted by Brenda Adams,
<adamsfmle@sprintmail.com>
Recipe by: Der Rheinlander Restaurant, Portland, Oregon / badams
Posted to recipelu-digest Volume 01 Number 480 by Jan Crow
<jccrow@hypercon.com> on Jan 08, 1998
A Message from our Provider:
“Jesus holds the secret of answered prayer”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!