| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Cklive10 |
1 |
servings |
INGREDIENTS
| 1 |
c |
Sugar |
| 1/2 |
c |
Water |
| 1 |
|
Vanilla bean |
| 4 |
|
Fresh bay leaves |
INSTRUCTIONS
Boil sugar and water. Put in vanilla bean, cut in half lengthwise and
scraped, and bay leaves into boiling mixture. Allow to infuse for at
least on hour, (off of heat) and then, remove bean and leaves. Keep
sauce refrigerated.
Yield: 1 1/2 cups sauce
Converted by MC_Buster.
Recipe by: COOKING LIVE SHOW #CL9191
Converted by MM_Buster v2.0l.
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