| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Grains |
Italian |
Meatls soup, Legumes |
1 |
Guess |
INGREDIENTS
| 3 |
tb |
Olive oil |
| 3 |
|
Leeks, chpd |
| 1 |
|
Onion, chpd |
| 2 |
|
Carrots, chpd |
| 2 |
|
Ribs celery, chpd |
| 2 |
cl |
Garlic, minced |
| 2 |
c |
Veg broth |
| 1/2 |
lb |
Green beans |
| 3 |
c |
Italian plum tomatoes, chpd |
| 1 |
lb |
Green cabbage, shredded |
| 3 |
c |
Cooked cannellini beans |
| 1 |
c |
Water |
|
|
Salt and pepper |
| 1 |
|
Loaf dry French bread, slice |
|
|
Olive oil |
|
|
Parmesan |
INSTRUCTIONS
MEALS WITHOUT MEAT, TVFN
In hot oil, cook leeks, onion, carrot, celery, and garlic. Add broth.
Simmer 10-15 mins. Add green beans, tomatoes, cabbage. Heat. Add beans,
water, salt and pepper. Cover, simmer until cooked (no time given). Place a
slice of bread in individual bowls; drizzle with olive oil; sprinkle with
Parmesan and ladle soup on top.
Posted to MM-Recipes Digest V3 #196
Date: Sun, 14 Jul 1996 10:54:48 -0400
From: Dan Schamber <dansch@haven.ios.com>
A Message from our Provider:
“Moses was called \”God’s friend\”. Are you?”