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Cabbage Wedges

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CATEGORY CUISINE TAG YIELD
Vegetables, Dairy Vegetables 1 Servings

INGREDIENTS

1 Cabbage;medium size cut in wedges
1/2 c Peppers, green or red
4 tb Butter
1/4 c Onion precooked in microwave
1/4 c Flour
2 c Milk
1/2 c Cheese, white grated
1/4 c Chili sauce Salt and pepper to taste

INSTRUCTIONS

Make white sauce out of butter;melt butter in pan, add flour,cheese, and
milk.  Add salt and pepper to taste as well as chili sauce. Mix in with
precooked onion and pepper. Precook the cabbage in a steamer and drain.
Pour white sauce over cooked cabbage and put in greased baking dish in
preheated moderate oven for 20 minutes. Source: Mom
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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