Cook tortelinni to desired doneness as directed on package. Rinse with
cold water; drain.
Meanwhile, place salad greens from Caesar salad mix in large bowl. Add
dressing from packet; toss to coat. Add cooked tortelinni; toss to combine.
Sprinkle with croutons and cheese from packets. Serve immediately.
CALORIES: 320 SODIUM: 590MG
CHOLESTEROL: 35MG FAT: 14G
CARBOHYDRATE: 36G SAT: 3G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.
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