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Cafã© Godiva Vanilla Nut Freeze

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CATEGORY CUISINE TAG YIELD
Grains, Dairy 1 Servings

INGREDIENTS

8 oz Brewed Café Godiva Vanilla
Hazelnut room
temperature
4 oz Milk
1 t Sugar
8 Ice cubes
Chopped hazelnuts

INSTRUCTIONS

Combine Café Godiva Vanilla Hazelnut, milk, sugar and ice cubes in
blender. Blend until smooth. Top with chopped hazelnuts. YIELD: 2
servings  PREPARATION: 10 minutes Posted to recipelu-digest Volume 01
Number  459 by Bunny <layla696@ix.netcom.com> on Jan 5, 1998

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 73
Calories From Fat: 20
Total Fat: 2.2g
Cholesterol: 9.1mg
Sodium: 53.3mg
Potassium: 158.8mg
Carbohydrates: 9.6g
Fiber: 0g
Sugar: 9.9g
Protein: 3.7g


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