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Caffe Di Cioccolata

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CATEGORY CUISINE TAG YIELD
Beverages 6 Servings

INGREDIENTS

1/4 c Instant espresso
1/4 c Instant cocoa
2 c Boiling water

INSTRUCTIONS

Whipped cream Finely shredded orange peel or ground cinnamon
Combine coffee and cocoa. Add boiling water and stir to dissolve. Pour into
demitasse cups. Top each serving with whipped cream and shredded orange
peel. Serves 6 to 7.

A Message from our Provider:

“Plan ahead — It wasn’t raining when Noah built the ark.”

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