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Cajun Pastry

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CATEGORY CUISINE TAG YIELD
Seafood, Dairy, Meats Cajun Rice, Seafood, Mcrecipe 8 Servings

INGREDIENTS

1 c Rice
1/2 c Chopped onion
2/3 c Chopped red bell peppers
2 Cloves garlic; minced
1 c Chopped celery
1/4 c Chopped parsley
2 oz Pimientos; drained
1/4 c Margarine
1 1/2 ts Seasoned salt
1/2 ts Red pepper
10 3/4 oz Cream of mushroom soup; lowfat
1 c Cooked crabmeat
1 c Cooked shrimp
8 sm Pie shells

INSTRUCTIONS

Cook rice according to package directions.
Preheat oven to 400F.
In a medium skillet, saute next 7 ingredients. Add seasonings and mix until
blended. Add soup and stir well. Add crabmeat, shrimp and cooked rice. Stir
to combine.
Place 1/3 to 1/2 cup of mixture into each pie shell. Bake at 400 degrees F.
for 20 minutes. Serves 8
Riviana Foods markets Mahatma, Carolina, River, WaterMaid Success and other
brands. "Mahatma Rice" <http://www.mahatmarice.com > and Related link:
http://www.usarice.com/domestic/recipes/
Sent by "Kitpath" <phannema@wizard.ucr.edu> on May 11, 1998, converted by
MC_Buster.
Recipe by: Riviana Foods Inc. "Kaleidoscope Cuisine"
Posted to MC-Recipe Digest by Kitpath <phannema@wizard.ucr.edu> on May 11,
1998

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