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Cajun Popcorn

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CATEGORY CUISINE TAG YIELD
Seafood Cajun Seafood, Crawfish 1 Servings

INGREDIENTS

Waldine Van Geffen VGHC42A

INSTRUCTIONS

x  Corn Flour x  Red Pepper x  Salt 1 c  Dry white wine 1/2 ts Garlic
powder 1 ts Onion powder x  Salt Crawfish tails or shrimp  Mix corn flour,
red pepper and salt in a bowl. In a separate bowl mix wine, garlic powder,
onion powder and salt. Put crawfish or shrimp in liquid mixture then in dry
mixture. Deep fry. NOTE: Justin doesn't say so, but I'd add a beaten egg to
the liquid. Source: Justin Wilson (wrv)
Recipe By     :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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