TOPPING
Sift dry ingredients into large mixerbowl. Quickly add all remaining
ingredients. Mix only until dry ingredients are moist. Bake in 2 greased
9x5x3-inch pans in preheated 350-degree F. oven for 1 hour. Cool 5 minutes.
Remove from pans and cool on wire rack. While warm brush with butter and
sprinkle with cinnamon-sugar. Yield: Two loaves
Posted to MM-Recipes Digest V4 #309 by "John Weber" <hdbrer@ibm.net> on Nov
28, 97
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