We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Jesus is my Lifeguard!

Cake Bread Cate’s Pumpkin Nut Bread

0
(0)

CATEGORY CUISINE TAG YIELD
Eggs Breads, Desserts 1 Servings

INGREDIENTS

3 1/2 c Sifted flour
2 ts Baking soda
1 1/2 ts Salt
1 ts Cinnamon
1 ts Nutmeg
3 c Sugar
1 c Pecans
4 Eggs
1 1/2 c Canned pumpkin
1 c Butter
2/3 c Water
2 tb Melted butter
2 tb Sugar
1/2 ts Cinammon

INSTRUCTIONS

TOPPING
Sift dry ingredients into large mixerbowl.  Quickly add all remaining
ingredients.  Mix only until dry ingredients are moist.  Bake in 2 greased
9x5x3-inch pans in preheated 350-degree F. oven for 1 hour. Cool 5 minutes.
Remove from pans and cool on wire rack.  While warm brush with butter and
sprinkle with cinnamon-sugar. Yield: Two loaves
Posted to MM-Recipes Digest V4 #309 by "John Weber" <hdbrer@ibm.net> on Nov
28, 97

A Message from our Provider:

“No one can ignore Jesus forever”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?