| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Dairy, Eggs |
California |
Seafood |
1 |
Servings |
INGREDIENTS
| 2 |
lb |
Cleaned sand dabs |
|
|
Beaten egg yolk or milk |
|
|
Seasoned bread crumbs or |
|
|
Cornmeal |
|
|
Softened butter |
|
|
Salt & white pepper to |
|
|
Taste |
|
|
Chopped parsley (for |
|
|
Garnish) |
|
|
Lemon wedges (for garnish) |
INSTRUCTIONS
Dip sand dabs in egg yolk or milk; roll in seasoned crumbs. Line
shallow pan with buttered aluminum foil; place dabs on foil. Broil 3
minutes each side. Or bake in 375 oven 12-15 minutes. Or pan fry 3
minutes on each side in small amount of butter. Season with salt &
pepper to taste. Serve garnished with chopped parsley & lemon wedges.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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