| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
California |
Beverages |
1 |
Servings |
INGREDIENTS
| 1 1/4 |
oz |
Blue curacao |
| 1 1/4 |
oz |
Sweetened cream of coconut |
| 3/4 |
oz |
Peach schnapps |
| 1/2 |
oz |
Sweet and sour mix |
| 1 |
c |
Crushed ice |
|
|
Recipe 2: |
| 3 |
oz |
Pineapple juice |
| 1 |
oz |
Sweet and sour mix |
| 1 |
|
Scoop orange sherbet |
| 1 |
c |
Crushed ice |
|
|
Cherry or pineapple wedges |
|
|
(for garnish) |
INSTRUCTIONS
Blend all the ingredients of Recipe 1 in a heavy duty blender set on
high speed for 60 seconds. Pour into a second container, chill and
reserve. Blend ingredients for Recipe 2 in a heavy duty blender for
60 seconds. Take both set of ingredients and pour into one glass at
the same time, thus making a swirl of different colors. Garnish with
pineapple wedges or cherries.
Recipe 1:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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