| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Appetizers, Snacks |
50 |
Servings |
INGREDIENTS
| 8 |
oz |
Part-skim ricotta cheese |
| 3 |
tb |
Confectioners' sugar |
| 1 |
ts |
Grated orange peel |
| 50 |
|
Melba rounds or roasts |
| 1/4 |
c |
Cinnamon or cocoa powder; to taste |
INSTRUCTIONS
In small bowl, combine cheese, sugar and orange peel. Spread about 1
teaspoon of mixture on each melba round. Sprinkle with cinnamon or cocoa.
Makes 50 servings. Preparation time: About 10 minutes.
Per serving: About 20 cal, 1 g pro, 3 g car, 1 g fat, 23% cal from fat, 2
mg cholesterol, 23 mg sod, 0 g fiber.
Busted by Gail Shermeyer <4paws@netrax.net>
Recipe by: Low-Fat Meals, Woman's Day, 4/96
Posted to MC-Recipe Digest V1 #895 by 4paws@netrax.net (Shermeyer-Gail) on
Nov 09, 1997
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